Saanich Sommeliers
Crafting Fine Wines
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Saanich Sommeliers Annual Competition
BCAWA Provincial Competition
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Chardonnay Workshop
How to Make Port
Making Oloroso Style Sherry Wine
Making Yellow Plum Fruit Wine
Making Blackberry Port
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Scott Labs Presentation
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Acid Additions through Bench Trials
Laboratory Session 1 Initial Measurements with Dr. Sandy Kirk
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Guide to Reidel Stemware
Sommeliers Food & Wine Pairing
Gravlax
Creamy Mushroom Tarts
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Calendar
2017-18 Calendar under development…
